Only 70 People A Day Can Eat This $10 Michelin Star Ramen | Local Process | Condé Nast Traveler
Published : 22-06-2023 - Duration : 00:07:57 - Like : 39,968
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At Ginza Hachigou in the heart of Tokyo, a lucky 70 people each day can taste Chef Yasushi Matsumura’s Michelin Star ramen for a mere $10. Matsumura spent 45 years crafting fine-dining menus that cost hundreds of dollars but has now turned to making luxurious ramen the everyday person can enjoy. Utilizing French techniques, specially developed so...
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