Shiitake Mushrooms – The Taste of Nature
Published : 13-09-2023 - Duration : 00:05:06 - Like : 81
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https://web-japan.org Shiitake mushroom is an indispensable ingredient for washoku, or Japanese cuisine, adding umami to the dish. They can be bought either fresh or dried. Safe, delicious and chemical-free, Japanese dried shiitake are growing in popularity abroad. Mostly produced in Oita Prefecture in the southern island of Kyushu, dried shiitake...
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