Published : 29-07-2024 - Duration : 04:20 - View : 6,434
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Description :
A mum has cut the cost of her weekly food bill in half - by only doing her “big shop” twice a year. Charlene Woracker, 33, spent £130 per week on groceries for family of six before starting to adopt the new technique in March 2020.Now every six months, she’ll spend £240 stockpiling on canned food, dry snacks, toiletries and household items ...

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